About FENCO

Our story

01

Engineering solutions

Fenco was born from the desire to create new solutions for the food industry. For over 35 years we have been designing and building production lines operating all over the world.

Our story

02

Fenco technology

Full process control. Maximum efficiency.

01

Engineering culture and Italian design

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More than 1500 completed projects

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The equipment operates in more than 30 countries

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More about the solution

Engineering depth without common phrases

01

Since 1984 - in the heart of Food Valley

Fenco has been designing process equipment for the food industry since 1984. The company is located in Parma, the center of the Italian Food Valley, famous for the production and industrial processing of food products.

02

From tomatoes to complete solutions

The company's experience has grown from complex tomato processing lines. Today, Fenco develops customized solutions for fruits, vegetables, formulations, aseptic processes and other raw materials.

03

World leadership in spiral systems

Since 2006, Fenco has been developing and installing spiral pasteurization, cooling and freezing systems for flexible packaging products. Vertical technology combines high performance with a compact footprint.

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Experience confirmed by production

For more than 35 years, over 1,500 companies have chosen Fenco solutions. The company's equipment operates in more than 30 countries.

The material was prepared based on the official page of the manufacturer Fenco Food Machinery. Open source

05

How we work

From task to stable production

01Analysis of raw materials and purposes

We define the product, performance and quality requirements.

02Technological calculation

We select the optimal technology, balance of water and energy.

03Design and production

We manufacture equipment and assemble the line into a single complex.

04Installation and launch

We train the team and bring production to design mode.

FENCO CENTRAL ASIA & CAUCASUS

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